2023 | Abbona | Papa Celso

Introduction

Red Wine: 2023 | Abbona | Papa Celso

The wine exhibits a deep ruby hue, alongside a bouquet of dark cherries and wild berries, complemented by subtle hints of floral notes.

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Producer: Abbona

Vintage: 2023

Size: 750ml

ABV: 14%

Varietal: Dolcetto

Country/Region: Italy, Piedmont

The wine exhibits a deep ruby hue, alongside a bouquet of dark cherries and wild berries, complemented by subtle hints of floral notes. The palate is marked by a balanced acidity, showcasing the varietys characteristic juiciness without overshadowing its inherent structure.

Producer Information

Roagna is a family-owned Piemontese producer based in Barbaresco. It had been producing wine well before its official classification in 1890, and is particularly known for its Barbaresco Cricht Paj cuve, one of the highest-priced wines produced in Italy. Roagna owns 12 hectares (30 acres) of vines, including four small plots in the Barbaresco cru vineyards Asili, Carso, Montefico and Paj, plus 7ha (17 acres) at Pira in Castiglione Falleto, Barolo. In addition, there are several collaborations in place with owners of other prestigious vineyard plots. The portfolio is headed by the Cricht Paj wine, as well as a Barbaresco Riserva and a range of other single-vineyard Barbaresco wines. Roagna also produces a Barolo from the Pira vineyard, a Dolcetto d’Alba and a Barbera d’Alba, as well as a red and white wine under the Langhe DOC. In the winery, fruit undergoes a long wild yeast fermentation with a submerged cap. Large oak vats are used for barrel-aging as well as fermentation. The Roagna wines are then bottled without fining or filtration.